Crescent Valley Eco Lodge, NewZealand is situated between the best two beaches on the Island ( Palm Beach and Onetangi ) and provide free of charge a kayak and snorkeling gear for Eco Lodge guests. The Crescent Valley Eco Lodge accommodation has its own private entrance and comprises of 2 double bedrooms and a family room all with digital TV plus a private and cozy bush cabin detached from the main building (ideal for the budget conscious travelers). We have two recently renovated bathrooms and from our comfortable dining area and extensive decks with beautiful bush views you have the choice of allowing us to cater for you using as much as possible from our organic gardens, ordering from numerous take away outlets or cooking up a storm in the fully equipped kitchen. Crescent Valley Eco Lodge is a food lovers dream. Your hosts Dave and Sue also run Island Indulgence – gulf catering services, providing top quality meals using as much as possible grown in the lodges own organic gardens in a relaxed and friendly atmosphere.

Crescent Valley Eco Lodge is a place far away from the hustle and bustle of the big city and unwinds amidst the peaceful, natural surroundings of Crescent Valley Eco Lodge on beautiful Waiheke Island. The lodge offers 2 double rooms, a family room and bush cabin. One of the pleasures of the Lodge is the delicious breakfasts, which can be taken indoors, or outside in the peaceful country garden setting. The kitchen and barbeque facilities are also available for guests. Crescent Valley Eco Lodge is a comfy base from which to explore Waiheke Island with sun drenched decks and a restful bush setting it is great for weekends or a longer holiday. We are also able to arrange Guided Snorkel Tours, PADI Discover Scuba courses, Refresher Dives and Dive gear hire, all with a PADI qualified dive instructor. A stroll away from the Lodge is a fully equipped gym and personal trainer. We also have an all day menu available and fresh Atomic Espresso Coffee. A delicious 3 course evening meal using only the freshest ingredients can be provided for those preferring to dine in. We take actions to conserve heat, conserve water, install eco-friendly lighting, reduce oil/gas carbon emissions, compost waste food, recycle wherever possible, use bio degradable cleaning agent to make the place clean, green and environmental friendly.